Since its foundation in 1997, Domori has been a real revolution for the cocoa world.
It was the first chocolate company to use only fine cacao, focusing on high quality.
The first to produce a chocolate with Criollo cacao, the rarest and most valuable ever.
The first to control the supply chain right from the plantations in South and Central
America and to have its own plantation, allowing it to recover the biodiversity of
The first to rediscover and use an ancient and simple formula for chocolate using only
cocoa paste and sugar.
The first to create a 100% pure Criollo cocoa bar. The first to create a Chocolate Tasting
Code for discovering the infinite nuances of cacao.